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Everyday Curry Masala Base
This four spice combination, added early and cooked briefly before the wetter ingredients arrive, is the foundation of a huge number of home style curries, dals, and sabzis across India, which is why it is worth having all four on hand at once.
- Ingredients
- 5
Method
- Heat oil or ghee in a pan.
- Add whole Cumin seeds and let them bloom until fragrant.
- Stir in Coriander Powder, Turmeric Powder, and Red Chilli Powder.
- Cook briefly until fragrant, taking care not to burn the spices.
- Add onions, tomatoes, or vegetables and continue cooking as the base of your curry, dal, or sabzi.
Made with
-
Cumin Whole
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Red Chilli Powder
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Coriander Powder
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Turmeric Powder
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